Valentine’s Day Dinner at Blackbird
For those searching for a romantic evening out or a night of fun with the gals, guests can indulge in a three-course prix-fixe menu curated by Executive Chef Alexander La Motte. Pricing: $95 per person, excluding tax and gratuity. Reservations can be made through OpenTable or by calling 805-882-0135. Standout menu items include: Mushrooms with chickpeas, Bohemian creamery cheese, persimmon, cilantro Fluke with apple, salsify, heart of palm kimchi, seaweed Spaghetti served with winter squash, black trumpet, parsley, brown butter Scallops with brussels sprouts, wheat grains, pomegranate seed, preserved lemon Layered chocolate dessert with fig, hazelnut, and black truffle ice cream
Location
Hotel Californian
36 State St
Date and Time for this Past Event
- Wednesday, Feb 14, 2018 5pm - 10pm
